Short Answer: Yogurt is good for PCOS. Because it has protein, calcium, and probiotics, and they can help balance blood sugar, support bone health, and reduce inflammation and androgen levels.
PCOS is a condition that affects your ovaries, the female reproductive organs that produce eggs and hormones.
In PCOS, your body produces too much of the male hormone androgen, which can interfere with ovulation and cause cysts to form in the ovaries.
This can lead to various health problems, such as irregular periods, infertility, acne, hair growth, and weight gain.
One of the key factors in managing PCOS is diet.
What you consume can affect your blood sugar, insulin, and inflammation levels, which can impact your PCOS symptoms and overall health.
To effectively manage PCOS, you should consume fiber-rich foods like fruits, vegetables, and whole grains, and avoid refined carbohydrates and added sugars like white bread, pastries, and soda.
Now, yogurt is a dairy product made by fermenting milk with bacteria.
People usually eat yogurt plain or with fruits, nuts, or granola.
Yogurt is good for PCOS because it contains protein, calcium, and probiotics. Protein can help you feel full and balance your blood sugar.
Calcium can support your bone health and prevent osteoporosis, which is a risk factor for PCOS.
Probiotics are beneficial bacteria that can improve your digestive and immune health and may also help reduce inflammation and androgen levels.
One cup of plain, low-fat yogurt can give you 12 grams of protein (24% of your daily needs), 49% of your daily calcium needs, and 10% of your daily magnesium needs.
Magnesium is another mineral that can help regulate blood sugar and insulin.
Protein can positively affect PCOS by reducing hunger and cravings, and supporting muscle mass and metabolism.
Calcium can positively affect PCOS by strengthening your bones and preventing fractures.
Probiotics can positively affect PCOS by enhancing your gut health and immunity, and possibly lowering inflammation and androgen levels.
Furthermore, yogurt is a dairy product and dairy products are good for PCOS.
Because, moderate dairy intake can provide essential nutrients and may also help lower the risk of diabetes and high blood pressure, which are common complications of PCOS.
You can eat one to two servings of yogurt per day safely.
More than that can cause bloating, gas, or diarrhea.
You should also choose plain, low-fat, or Greek yogurt, and avoid flavored or sweetened varieties that contain added sugar or artificial ingredients.
You shouldn’t eat yogurt if you have lactose intolerance or a dairy allergy to prevent digestive issues or allergic reactions.
Because, these conditions can cause your body to react negatively to the lactose or proteins in milk.
You can buy fresh yogurt in your local market or can order it from online.
Always choose yogurt that has live and active cultures, which are the probiotics that make yogurt healthy.
Because, some yogurts are heat-treated or pasteurized, which can kill the beneficial bacteria.
You can store yogurt in the refrigerator for up to two weeks, but check the expiration date on the package.
Finally, remember, maintaining a healthy lifestyle, including a balanced diet, regular exercise, stress management and essential medical care is key to managing PCOS effectively.
I always recommend my PCOS patients to follow a PCOS-friendly diet to improve their overall well-being, and enjoy a longer and healthier life.